The Washington Department of Fish & Wildlife have announced that the tentatively announced November 13-19, 2020 recreational razor clam opener is cancelled.
They tell KXRO that all future planned dates will remain on hold until further notice.
Coastal Shellfish Manager Dan Ayres says that marine toxin tests continue to show elevated levels on all beaches other than Mocrocks, and that has interrupted the planned digging.
MARINE TOXIN UPDATE:
Listed below are the most recent marine toxin levels, as announced by the Washington Department of Health (WDOH).
Ayres says tha tbefore a beach can be opened for the harvest of razor clams, WDOH protocol requires that all razor clam samples collected from that beach must test under the action level (20 ppm for domoic acid; 80 µg/100g for PSP; and 16 µg/100g for DSP) on both of the two required sample collections.
In all of these samples; only razor clam meat tissue is tested.
The following samples were all collected on 11/1/2020.
Long Beach Area E (north):
Long Beach Area OY (middle/north):
Long Beach XA (middle/south):
Long Beach A (south):
Twin Harbors Area XH (north):
Twin Harbors Area CL (middle):
Copalis Area XL (middle)
Mocrocks Area BC (middle)
These results and the historical record of domoic acid events can be found at: https://wdfw.wa.gov/fishing/basics/domoic-acid/levels (click on “show historical data” and then hover your curser over the data points for more detail).
The next round of razor clam samples will be collected in mid-November.
WDFW and their colleagues in the ORHAB (Olympic Region Harmful Algal Bloom) partnership will continue on-going counts of harmful algae cells and the levels of domoic acid produced and present in surf zone water samples.
For more information on razor clams, including how seasons are set, population sampling techniques and how to dig, clean and cook razor clams please see the following link:
For more information on marine toxins and other harmful algal blooms, see the following links: